Chicken Feet

Processed Frozen Chicken Paws 1)Specification: Quality: Grade 35+A Average length. 8cm-13cm Paws Weight: Single:35grams+ Paws SPECIFICATIONS Appearance Requirement: Specifications of Grade A Processed Chicken Paw· White SkinNo yellow skin. No hair. No burns. No black spot. No blood stain No bad smell No Bruise Broken bones less 1%. Clean and washed.. Moisture content is less than 3%. Frozen Requirement : Drainage:1°C -5C for 8 hours Blasted at: -40°C. Storage at:-18°C. Temperature during transportation:-18°C. .Package Requirement: .2*10 or 5*4 kg vacuumed PP bags in 20 kg big carton.. or as per factory specification..N.W: 20 kg.Per cartonor as per factory specification·Cartons are shrinking wrapped. .Carton size: as per.27 MT + -10% loaded in 1 x 40 Refrigerated Container (wechat: eastgate-consulting) (whtsap)