Our Non-GMO, wholesome whole grain Organic Yellow Corn is corn the way it's meant to be. With large, buttery flavoured kernels and melt-in-your-mouth flavour. Not just for popping or roasting! Corn was perhaps the most important cultivated plant in ancient times in the Americas. Whole grain cornmeal is a good source of protein and fiber, plus vitamins and minerals including essential amino acids, magnesium, srus, niacin, folate and vitamins B-6, A, E and K. It can also be prepared with other grains. Corn is naturally gluten-free. Tasty Tips and Storage Soften these convenient whole corn kernels in water and use them in favourite soup, succotash, stew and chowder recipes. Or grind it in your mill to make fresh cornmeal for baking, or masa for homemade tortillas. Store Organic Yellow Corn in an airtight container or our resealable bags for one year or more in the freezer (make sure the corn stays dry) or one year in the pantry.
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