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COCOA BEANS ARIBA CACAO BEANS DRIED RAW CACAO FERMENTED COCOA BEANS

  • Origin: United States
  • Supply Type: oem service

Supplier Info.

  • Employees Total 11-50
  • Annual Revenue

Specification Quality fermentedBeans counts : 115/100 gr maxMoisture 9 % maxMouldy 5 % maxSlaty 5 % maxDamaged 3% maxDefects 3 % maxColour Natural

1.Type: Cocoa Bean2.Processing Type: Sun Dried3.Maturity: Mature4.Beans count:91 to 99 beans/kgHigh Grade Dried Raw Cocoa Beans for SaleHigh quality Cocoa beans producing beans with the strongest flavourRaw Sun-dried Cocoa BeansA) Moisture: 5.5% - 6.2% maximumb) Foreign Matters: 1.29% maximumc) Beans count: 91 to 99 beans/kgd) Broken beans / Defective: 0.7% - 0.8% maximumPayment term Bank Transfer Please us if you require any further information.   We look forward to hear from you soon.1.Type: Cocoa Bean2.Processing Type: Sun Dried3.Maturity: Mature4.Beans count:91 to 99 beans/kgHigh Grade Dried Raw Cocoa Beans for SaleHigh quality Cocoa beans producing beans with the strongest flavourRaw Sun-dried Cocoa BeansA) Moisture: 5.5% - 6.2% maximumb) Foreign Matters: 1.29% maximumc) Beans count: 91 to 99 beans/kgd) Broken beans / Defective: 0.7% - 0.8% maximum

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SPECIFICATIONS (Cocoa Beans, Grade 1):

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Bean Size: 82 per 100g

Slaty Beans: 1,5%

Mouldy Beans: 1,5%

Defective Beans: 1,5%

Foreign Matter: 0%

Wormy: 1,5%

Moisture: 6,8%

Flat Beans: 1,0%

Fat Content: 45,75%

Not Fermented: 4,0%

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