Mogroside V

Mogroside 5 The sweetener mogroside powder V(hereinafter referred to as MV) is a natural and safe non-nutritive sweetener. Mogroside V is the main sweet component in monk fruit, accounting for 0.5%–1.4% of the whole fruit. Mogroside extract V is approximately 300 times sweeter than sucrose, with advantages such as low calorie content, non-toxicity, and high stability.   Mogroside V Types INGVIA Natural Sweeteners Feature Datasheet Download MV50 About 240 times than sucrose, delayed sweet onset, after taste lingering, bitter, aftertaste lingering, with monk fruit flavor. it has acid-base stability(pH2-10),and high thermal stability. Catalog Download MV40 About 220 times than sucrose, delayed sweet onset, after taste lingering, bitter, aftertaste lingering, with monk fruit flavor. it has acid-base stability(pH2-10),and high thermal stability. MV25 About 160-180 times than sucrose, delayed sweet onset, after taste lingering, prominent bitter, aftertaste lingering, with much more monk fruit flavor. it has acid-base stability(pH2-10),and high thermal stability.   Mogroside V Labeling Products USA (Product Name) MV50 Luo Han Guo fruit extracts MV40 Luo Han Guo fruit extracts MV25 Luo Han Guo fruit extracts   Mogroside V Certification Certification Kosher   Statement of Mogroside V Statement of Mogroside V Aflatoxin Free Animal Free Benzo［a］pyrene and P.A.H Free BSE-TSE Free ETO Free GE3-MCPD Free Gluten Free Glyphosate Free Latex Free Nanomaterials Free PHOs Free Phthalates Free Pyrogens Free Sewer Sludge Free Steroids Free Sulfite Free   Benefits of Using Organic Monk Fruit Sweetener Bulk - Mogroside V Originating in China, monk fruit is a small, round fruit that has caught the interest of those seeking low-sugar options, particularly individuals with diabetes, providing numerous health benefits for those looking to maintain a healthy lifestyle.   ●Zero calories   ●Natural source   ●Intense sweetness   ●Doesn't affect blood sugar   ●Doesn't cause cavities   ●Anti-inflammatory   Compared to steviol glycosides, mogroside sweeteners offer a longer-lasting sweetness, a   milder bitterness, and a subtle licorice flavor, with a prolonged aftertaste   What is Monk Fruit Extract Used For   Application   ●tea and coffee   ●lemonade,smoothies, and fruit juice.   ●sauces and salad dressings   ●ice cream and frozen yogurt   ●oatmeal   ●mousse and frosting   monk fruit sweeteners is commonly used in a variety of food and beverage products, including baked goods, beverages, and dairy alternatives. They can be found in sugar-free and low-sugar products, providing a sweet taste without the negative effects of added sugars. Mogroside V is also heat-stable, making them suitable for cooking and baking applications.   Furthermore, monk fruit sweeteners are often used as a natural alternative to artificial sweeteners, such as aspartame and sucralose, which may have negative health implications. This makes monk fruit sweeteners a preferred choice for health-conscious consumers looking to reduce their intake of artificial ingredients.   In conclusion, their versatility, sweetness, and potential health benefits make them a valuable ingredient for individuals seeking to maintain a balanced and nutritious diet.   As one of monk fruit sweetener manufacturers, we can provide kinds of pure monk fruit extract powder for sale, if you have needs, please contact us.   As one of stevia extract suppliers, we will do our best to meet all the needs of customers.