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Gelatin For Soft Capsules
Gelatin For Soft Capsules
Gelatin capsules – the global preference – are an elegant form with gelatin as the primary gelling ingredient. The primary gelatin types used in capsules are typically from bovine
or porcine raw materials. Depending on the fill, formulation and on the target market group, manufacturers have flexibility in the raw material type, with some opting for a
combination of porcine and bovine options. Bovine bone gelatin, for example, contributes to capsule firmness. Porcine options, on the other hand, offers plasticity and clarity
characteristics.
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