Taylor Classic Style Meat Dial Thermometer For KitchenAid (KD-6509)

Dial Meat/steak/poultry thermometer,BBQ/Fry thermometerStandard Dial Thermometer --These thermometers are basically like your mercury thermometer you use to take your temperature when sick,except with a sharp metal point and a dial which shows the meat temperature. These are easy to use andvirtuallyindestructible. Many of them are heatproof, so you can place them at the start of cooking and just leave them in place (make sure yours is oven safe first so you don't melt it!). Specification: Model Name Dial Meat thermometer Model NO. KD-6509 Dimension BodyΦ44.5xTH11mm; ProbeΦ3.8xL129mm ; 24g/pc Packing L29.8xW23.5xH24.5cm; ;(Blister card size: L218xW96mm), 6/48pcs/ctn G.W 2.7kg/ctn Features:Dial measures temperatures from 120 to 200-degrees fahrenheit Dial's face shows proper meat and poultry temperatures Made of stainless steel with 4-1/2-inch stem Easy to read;durable; resists rust and stains General guide for temperatures for doneness for various meats. Beef:Rare: 120 - 130°FMedium-Rare: 130 - 140°FMedium: 140 - 150°FMedium-Well: 150 - 160°FWell: Please don't cook your meat well done!Lamb:Rare to Medium-Rare: 120 - 140°FMedium: 145+°FPoultry (chicken and turkey):Breast: 165 - 175°FThigh: 170 - 180°F Pork: 150 - 160°F Details of products